The name comes from the Chinese name for the mandarin duck ... pour ⅓ of a cup of evaporated milk into a mug, then add coffee ...

It has a good colour and well-rounded flavour and can be served with or without milk. Lapsang Souchong - a large-leaf black Chinese tea that has been smoke-dried to produce a tarry taste.

Varieties of green tea include: Jasmine tea – a pale, floral green China tea mixed with dried, night-blooming jasmine flowers. It’s widely served in Chinese ... without milk, sugar or lemon.