Goes with Everything: This garlic chili oil recipe makes a spicy, savory, garlicky sauce that is delicious with everything!

The quick and easy method is to heat the oil and pour it over a simplified version of the aromatics you'll use in the recipe.

King oyster mushrooms have a similar texture to calamari rings. They’re sliced into rounds, marinated in a mix of lemon juice ...

Bacon is a reliable breakfast staple, but that doesn't mean it can't be improved. Give bacon the spicy oil treatment and you ...

Chicken recipes from marry me chicken to white chicken chili and chicken and dumplings prove that an easy weeknight dinner ...

Bathua saag is a nutritional powerhouse packed with vitamins, minerals, and antioxidants. Here is a complete recipe for this ...

Sautee them on medium heat with a pinch of salt and pepper for a few minutes until everything smells amazing, and then toss in your onion and garlic ... morel mushroom chili recipe – if you ...

This easy chili ... oil. Add the ground beef, onion and salt and cook for 5 to 6 minutes, or until the ground beef is fully cooked and the onions have developed some color. Add the garlic and ...

Set aside. To make the chilli oil, put the garlic, ginger and chilli flakes in a medium heatproof bowl. Heat the oil in a wok until smoking, then carefully pour into the bowl. (CAUTION ...