The viral colonne Pompeii fusilli comes from Italian pasta producer La Fabbrica Della Pasta, but multiple types of giant fusilli exist. Another, called fusilli lunghi, is thinner and more of a ...

Jamie Oliver has just the recipe to meet these needs – a veggie pasta bake brimming with vegetables, contributing two of your five-a-day. The celebrity chef describes this "family favourite" as ...

The key thing is to look for quality in the manufacture, advises Theo Randall, chef patron of Theo Randall at the InterContinental: “With a manual pasta machine it’s really important that the ...

A celebrity chef and veteran is sharing ways to support others on Veterans Day and beyond through local efforts. Chef Robert Irvine, best known as host of The Food Network’s "Restaurant ...

Chef Choo Signature at Golden Mile Food Centre serves pasta fit for “royalty” at affordable prices. Say hello to Chef Choo, who dons a smart chef’s uniform despite the humid Singapore weather.

Chef Mattia's degustation menu offers a refined five-course journey through flavours. Start your meal with a choice between the Caprese Cloud or Woodland Velvet salad, followed by the aromatic Herbs ...

A Greater Manchester chef who was recently nominated for a top food award has announced she will be taking part in an upcoming MasterChef series. Earlier this week, Danielle also featured in the ...

Pashman came to Times Square on Wednesday equipped with a simple, but vibrant pasta dish that he said home cooks can adapt with the addition of chicken or another preferred protein. This, plus a ...

As a trained chef and food writer ... I'll get the Caesar as long as the croutons are house-made. If I'm going for a salad at a steak house, it has to be a classic. A savory Caesar pairs well ...

chef Tony Carelli is one busy man. Aside from pop-ups, catering and classes he also sells his hand-made fresh pasta for customers to collect from Massimo in Galway city centre. Though no delivery ...

the restaurant’s famous pasta — such as the bone marrow-slicked fusilli entangled with octopus — is still there, even if its original chef, Michael White, is not. He has kept busy ...