Sweet potatoes are more than a kitchen staple—they’re a nutritional goldmine that can last year-round with proper preservation. One serving delivers 100% of your daily vitamin A, plus antioxidants to ...

Check out food preservation favorites to make the most of seasonally available harvests. Preserving food using a boiling water bath, pressure, or steam canner creates shelf-stable foods but can be ...

Less than a year later, the first Southwest Indiana Homesteading Conference took place in March 2024. The tri-state, two-day ...

Family and Consumer Sciences Educator Heather Winn taught attendees how to safely seal jams and jellies during a Christmas ...

Christine "Teeney" Bustos has heard a lot of jokes and misperceptions over the years about her home, the Española Valley. In an area that has long struggled with generational problems tied to ...

The water we drink, the air we breathe and the soil in which some foods grow all contain microorganisms. They are a naturally ...

This list includes tons of great titles for every cookbook reader, from home cooks just getting started to experienced chefs.

Global Canned Seafood Market size is expected to grow from USD 37.70 Billion in 2023 to USD 63.64 Billion by 2032, at a CAGR ...

Welcome to the delightful world of homemade goodness with a recipe that has stood the test of time – Grandma’s Best Zucchini Bread recipe! Passed down through generations, this time-honored … When I ...

For columnist Christmas is meant to celebrate the miraculous birth of Jesus, not commercialism. A simple jar of homemade jam ...

NPR has an appetite for great recipes — every year, plenty of cookbooks get thrown in the mix as we assemble our annual Books ...