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6 Beat up the egg white in a bowl and in another bowl, pour in the bread crumbs. 7 Take a ball and lightly flatten it while keep the mixture intact. You can also keep the cutlets in a round shape.

All housewives know the classic recipe for cooking cutlets. The secret of the simple dish was that they consisted mostly of meat and bread. Such cutlets were not fried ... Put finely grated garlic and ...