This bread pudding is the epitome of old-fashioned goodness and a classic Southern comfort food ... You can always make it a ...

Add the bread and the pecans ... Whisk until smooth. Spoon the warm pudding onto dessert plates and drizzle the honey mixture over each serving.

Regular bread pudding is comforting and nostalgic, but there are ways to upgrade it to taste like something you might find at ...

Sprinkle top with remaining 1 tablespoon sugar. Bake bread pudding until center is set, 40 to 45 minutes. Let cool. Sprinkle with confectioners' sugar.

Speaking with Southern Living, the Oklahoma native explained the one upgrade she's made to her mother's treasured recipe.

The weekend just got a little bit sweeter with the grand opening of dessert shop More Than Pudding on West Pensacola St. "It ...

It’s the easiest, no-fuss way to save that sad lump of stale bread from the trash and turn it into something you can use in a ton of recipes (think ... you can make bread pudding with fresh ...

Should bread pudding be refrigerated overnight before baking? Many recipes will have you refrigerate your bread pudding overnight before baking to ensure maximum absorption of the custard and ...

An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe. Each serving provides 408 kcal, 12.5g protein, 44g carbohydrates (of which ...