Nestled within the elegant setting of Orchid Hotel, Ya Ge is set to debut its highly anticipated Chinese New Year 2025 Festive Menu, an exquisite fusion of tradition and modern culinary flair in ...
The chef is also sending out specials such as prawns in salted egg yolk sauce, taro duck, pork joint stewed with rock sugar and braised pork belly with abalone. Elsewhere, the menu runs to ...
Executive Chef Bing Chou brings more than 30 years of experience in Asian cuisine. Chef Chou’s specials include spring salted egg yolk prawn, pork joint stewed with rock sugar, braised pork belly with ...
Patrons can also enjoy Chef Chou's specials, including spring salted egg yolk prawn, pork joint stewed with rock sugar, braised pork belly with small abalone, and the Chef's Special Taro Duck.
lemongrass braised pork belly with baby tiger abalone; and rice and side dishes of, say, pork and prawn fried rice. There are two banquets ($98 and $128pp). The pork and prawn fried rice.