As of October, only 74 sea-based fish farms remain, according to SFA data.

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Stress isn’t just in your head – it’s in your hormones too. Nutritionist Angela Dowden reveals how tweaking your diet could ...

Attracted by the vibrant coral reefs, You Ling, owner of the 57 Diving School in Sanya, has explored many popular diving ...

Las Vegas started as a cowboy town. When the Hoover Dam was built, it became a gambling destination — not long after, the general tourist crowds followed. The dining scene too has grown from ...

Charming Old Town Alexandria is a favorite neighborhood for tourists because of its historic architecture, its waterfront setting on the Potomac River, and its proximity to D.C. But it also serves as ...

Fried chicken and red beans from Willie Mae’s. Randy Schmidt/Eater NOLA Start with these seven best-in-class bars compiled by our companion publication Punch, classic cocktail joints to raucous ...

Geographically Los Angeles is big — really big ... and New York in size and breadth. Eater publishes numerous maps to keep restaurant-goers on top of the latest and greatest in LA.

The best big phones are some of the best phones overall, but if like me you want as much screen and battery as possible in your device, this is a guide tailored especially for you. Right now ...

Barry Brecheisen/Eater Chicago Tourists fixate on deep-dish ... The drippings are used for the gravy, a step that a lot of big chains skip. It’s easier to mix up gravy separately.

features, guides, and more. Here are a few ways to stay in the loop: • Keep an eye on the Eater Atlanta homepage. New stories will always show up near the top and flow down toward the bottom of the ...

It may help to know that selective eating and occasional dips in appetite are common and normal ... Offer kid-friendly favorites, but also remind them that they can eat "big people's food" too.