To help you wade through your soup search, blended or not, we rounded up some of the best butternut squash soup recipes. This Cookie + Kate recipe delivers the creamy texture we all know and love ...

These recipes enhance the squash’s most wonderful qualities, whether you roast the squash, blitz it into soup or use it as a pastry topping. Video by The New York Times Julia Gartland for The ...

This genius recipe from "Big Dip Energy" combines butternut squash with ricotta and curry — and serves it in the hollowed-out ...

The best buttercup squash casserole recipe around. We take the sweet buttercup squash and top it with lean ground beef ...

Toasted pumpkin seeds are delicious squash soup inception ... I made stuffing using 4 recipes from celebrity chefs — the best used a boxed mix and beat Ina Garten's I make the same potato ...

Most recipes for spaghetti squash suggest roasting ... but helpful if you’re struggling with slicing the squash. The best roasted spaghetti squash is al dente, or firm-yet-tender.

You can thank chef Travis Lett for this recipe, which you'll also find in Gjelina: Cooking from Venice, California. Japanese kabocha squash is a winter favorite. Grilled, roasted or steamed, its sweet ...

Stewart's recipe uses four kinds of cheese and yellow onion, while Garten's calls for tomato. I thought The Pioneer Woman's recipe, which used roasted butternut squash, was the most flavorful.

I thought Drummond's was the most fall-appropriate with the addition of roasted butternut squash and caramelized onions. All of the recipes cost under $50 to make and include many pantry staples ...