For me, I love a classic like spaghetti and meatballs or just a simple ziti dish or maybe even ravioli. The sauce or "gravy" is extremely important as is the pasta. The simpler the better for me when ...
In a 6-inch sauté pan, add cooking oil over high heat. Season black cod with salt and pepper on both sides, then sear presentation side down. Add remaining 2 tablespoons of butter, letting it brown.