Looking for easy and delicious recipes using angel food ... walled cake pans are also better to use. You can also use a ...

Stewart showed off the recipe on her Instagram, writing, “This angel food cake is an airy delight made with just six ingredients, including 12 egg whites—and doesn’t contain any butter or oil.

(Traditional chocolate cake is made with melted chocolate.) Why is it called Devil's Food Cake? This cake likely got its name from being the opposite of angel food cake: dark in color and chocolaty ...

A guaranteed crowd-pleaser for any festive celebration.

For those keen to ditch the standard chocolate and vanilla, Mary Berry's spiced orange cake is the way to go ... and give it a good blitz in a blender or food processor until you've got "medium ...

According to The Oxford Companion to Food, the first trifle recipe (well, recipe with trifle in the title) appeared in 1596. However, the trifle recipes we know today were first seen in the mid-18th ...

If you can’t get hold of a chocolate Swiss roll, use chocolate brownies or any other chocolate cake instead. Plain trifle sponges will also work but the trifle won’t be quite as decadent.

Trifle is one such dessert ... “base” recipe of layers of sponge cake, custard, fruit and cream to come up with mouthwatering variations. This Berry and Chocolate Trifle made with a splash ...

Mary Berry's ultimate apple cake – a Victoria sponge that stays really moist from grated apple. The lemon-flavoured cream keeps it fresh-tasting. You will need two 20cm/8in round, loose-bottomed ...