This classic French beef casserole is perfect for the cold weather we are experiencing just now, and quite easy to prepare ...

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Gone are the days when you could buy a slab of meat from the butcher for a quarter, but this savvy Costco shopper just made out like a bandit with beef ribs.

This fall off the bone oven baked ribs recipe is ... My preference is pork ribs due to how affordable they are, and the good marbling that offers tons of extra flavor. That said, many people prefer ...

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McDonald’s MCD-N announced Sunday that Quarter Pounders will again be on its menu at hundreds of its restaurants after testing ruled out beef patties as the source of the outbreak of E.

Remove the standing rib roast from the fridge and let sit at room temperature for 1 hour.

Stand the beef joint in a roasting tin then cook to the temperature and time as above. Rest, Rest, Rest An important part of cooking any meat is once it is removed from the oven the meat must rest.