What really sets true culinary experts apart from showboats is mastering simple everyday dishes. Here's how these celebrity ...

Scrambled eggs straight from the skillet are an American breakfast classic. Whether you like your eggs for breakfast with a side of hash browns, or you prefer to jazz them up by serving them atop ...

Scrambled eggs on toast is a breakfast classic ... ketchup is the key to a simple Chinese tomato and egg stir-fry. This ...

until the eggs are softly scrambled. Remove from the heat and stir for a few seconds. Divide the tomatoes between two plates and serve with the scrambled eggs and watercress.

For the scrambled eggs, melt the butter in a saucepan over a low heat. Add in the eggs, stirring constantly. Cook the scrambled eggs slowly to make sure they stay creamy - no less than 5 minutes.