After it's done marinating, coat in a flour mixture that will have the same spices as the soup mix, and then get to frying! This trick will work with all kinds of fried chicken: American fried ...
If you're looking for a real stick-to-your-ribs meal, look no further than a plate of southern-style chicken fried steak. It's an iconic regional comfort food of chicken drudge in seasoned flour, ...