The Afrikaans word for cabbage gives us a clue: kool. Because coleslaw originates in the Netherlands, where it was known as koolsla as early as the 17th century. In food, everything has a story. Even ...
Here are the 17 best Australian cookbooks of 2024, spanning launches from beloved bakers like Nadine Ingram and Natalie Paull, an Asian cooking bible and more.