This is largely down to potatoes' lumpy, bumpy shape and texture, which can make it difficult to cut them with grace and accuracy -- leading to a lot of wasted potato flesh, and a few knicks and ...
Guests won’t even be able to tell the difference between fresh-off-the-stovetop potatoes and the same creamy version made days in advance. We’d like to say make-ahead mashed potatoes are the answer to ...
Potatoes are the single most commonly consumed vegetable in the United States, and even taking french fries into account, that is a lot of different dishes to make from them. What makes potato ...
And we’ve been mashing our potatoes ever since. Watch the video to learn how to make the perfect mashed potato for your Thanksgiving dinner. America’s favorite vegetable has a long history.