Store-bought chicken can get the job done when you don't have time to make your own, but it can be a bit bland. Luckily, it's ...

This French Onion Soup, made without wine, is comfort food at it's best. Its rich, savory broth brims with tender, ...

What is dry but tangy with a sweet undertone? Yup, I’m talking about apple cider! Apple cider is a great way to add sweetness ...

For Venezuelans at home and living in the United States, hallacas are a Christmas staple. Families spend several days making ...

The good news is they’re all priced at $1 to $3 apiece, and offer rustic elegance without the perils of top-heavy barware.

Coral Seafood Restaurant, located in White Plains at 19 Court St., opened in early July and became the chain's ... and ...

By Kara KimbroughGrapevine, Texas is known as the Christmas Capital of Texas.     A trip to the Christmas Capital of ...

If you're not used to it, searching for wine can be overwhelming -- but it doesn't have to be. The biggest mistake you can ...

Perfectly suited to a holiday spread, this dish comes from acclaimed chef Michael Mina’s new cookbook, “My Egypt.” Get the ...

If you’re giving out wines for big banquet foods, think spicey earthy reds like riojas and Rhone blends. Consider dry roses and crisp whites like Vermentino for pre-dinner or sipping wines. If you ...

Amaretto is having a comeback, and updated amaretto cocktails are better than ever. Fresh citrus, balanced proportions, and ...

On the seventh day of Christmas, my true love gave to me seven swans a-swimming. She hunted them in one of the eight states ...