Medically reviewed by Jamie Johnson, RDN Algae oil is a plant-based oil derived from algae, plant-like microorganisms that ...

The British Heart Foundation said lowering cholesterol can prevent heart attacks and strokes - and some natural remedies ...

(WSAW) - Thanksgiving often ends with many leftovers to use. Dana Rady with the Wisconsin Potato and Vegetable Growers’ Association stopped by Sunrise 7 with ideas on how to transform those ...

When it comes to buying vegetables, many of us often choose frozen options, particularly when we know we won't be able to eat them all. This can be a cost-effective approach, as you can store them ...

When it comes to purchasing vegetables, many of us often opt for frozen varieties, especially when we know we won't be able to consume them all. This can be a cost-effective method, as you can ...

“The inclement weather has generally pushed the prices of leafy vegetables up by 30 per cent to 40 per cent,” he said when contacted on Nov 24. He added that the bad weather had adversely ...

Once reused and reheated, trans fats, which increase "bad cholesterol" and decrease "good cholesterol", can form in the oil. However ... omega-6 fatty acids and vegetable oils.

A Wall Street Journal story says red wine, once thought to be good for the heart, is now said to be bad for you, along with all alcohol, even in moderation. It looks like those beer ads will have ...

We got to coach better down the stretch. It's an everybody thing." Here's everybody he was good, bad or ugly in the Week 12 30-27 Bears overtime loss to the Vikings. He set the Bears rookie record ...

"Saturated fats are good for you. Seed oils are actually ... None of those were bad for their health. These days, "seed oil" is more of a pejorative term than a technical definition, referring ...

For new dense bean salad eaters, one expert recommends starting simple with one kind of bean, a vegetable, and a dressing that could be as basic as oil and vinegar. With the demands of modern life ...

In the five minutes it takes for the cooking pot — one of humanity’s greatest inventions, Wilson reminded me — to come to a simmer, the water gains the carrots’ sweet, root-vegetable ...