Veal Milanese is a traditional tender-crispy Italian dish in which thin veal cutlets are lightly breaded and pan-fried. It's traditionally served with a peppery lemony arugula and tomato salad to ...
Southern Living magazine recommends Florida roadside restaurant known for its meatloaf. Menu has home-cooked comfort food, Polish, German, Italian dishes ...
Cutlets are a dish that combines different culinary traditions, but every housewife strives to make them juicy and flavorful. Often, the problem of dryness is related to the cooking technique or the ...
In a bowl, combine boiled potatoes, shredded chicken, sauteed veggies, spices and breadcrumbs. Mix well and make lemon-sized balls, shaping them into cutlets. Coat each cutlet with all-purpose flour, ...