Discover the art of preparing Stuffed Veal Cutlets in this step-by-step video. Juicy veal cutlets are filled with a delicious ...

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If you’re feeling particularly peckish, the “Hofbräuhaus Sampler Platter” is like a greatest hits album of German snacks.

Add the coriander leaves, turmeric, cumin, garam masala, and salt. To make a firm dough, combine poha, potatoes, breadcrumbs, and spices. Form the mixture into tiny, round, oval, or flat cutlets.

Ben Groundwater is a Sydney-based travel writer, columnist, broadcaster, author and occasional tour guide with more than 25 years’ experience in media, and a lifetime of experience traversing ...