While fresh ones work best in a salad, the canned kind are far better for cooking as they just taste, well, more tomato-ey ..

As you might guess, it tasted like a blander version of the traditional sauce. This marinara had some larger chunks of tomato that were ... meaty to sink my teeth into, but the sausage bits ...

Tomato sauce. Vodka sauce. Marinara sauce. Pasta sauce. There are a lot of different options for red sauces for dishes from ...