Equipped with two wings and that iconic red dewlap hanging from her chin, Beep Beep was a turkey trotting about town in 1989.

HuffPost spoke with food safety experts on the biggest mistakes people make when preparing and cooking turkey and what to do ...

U.S. farms produce more than 200 million of the fowl a year, many of them to be carved up for Thanksgiving and Christmas.

On Thursday, as families and friends come together around a feast, millions of these households will have a turkey as their ...

Mad honey,” or “deli bal” as it’s known in Turkey, is a rare and potentially dangerous delicacy with psychoactive properties. Turkey’s Black Sea region is one of only two places in the world where ...

For the Pilgrims at Plymouth, Massachusetts, a three-day feast in the autumn of 1621 was a thanksgiving for a successful ...

Dad expected sweet potatoes, cranberry sauce, a nice young turkey baked to perfection, mashed potatoes ... The vegetable of the meal was probably either green or yellow beans that were canned in July ...

In elementary school, we learned that the first Thanksgiving was in Massachusetts in 1621. It was a time when European ...

Tarsus SARI ULAK Festival in Turkey celebrates a high-quality olive variety rich in polyphenols.

In 1969, a bold plan to restore Vermont's wild turkeys began with a handful of net-trapped birds from New York. What did ...

Instead, plan to thaw a turkey in the refrigerator. Place the turkey on a deep rimmed sheet tray or or a roasting pan lined with a wire rack, which will catch any leaks. Arrange the bird breast ...