Expert chefs share their best tips for how to properly brine turkey for your upcoming Thanksgiving holiday feast.

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Although you might be used to tons of leftover turkey after Thanksgiving, this recipe yields results so tasty, there might not be much left to use up after the holidays. Learn how to dry brine a ...

Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years. (Getty Images) With Thanksgiving ... Marinate/dry brine your turkey ...

Roasting a whole turkey is easier than you think. Just follow these simple instructions for a fresh or thawed turkey: Preheat oven to 325° F. Drain juices and pat dry with clean paper towels.

Is your turkey thawed, prepped and ready to pop in the oven? It’s showtime folks. But first, we are here to help you make Thanksgiving ... have kitchen tools. Brining has been a favorite (and my go-to ...

Yeah, I found a recipe in the San Francisco Chronicle way back when, and I've been using the same tattered recipe almost this ...

Brining is similar to marinating, but is primarily focused on moistening the meat as opposed to adding flavor. Brining your Thanksgiving ... your brine recipe. Savory Turkey Brine made with ...