But the hottest tip for grilling a tri tip steak is to marinate it first, as this adds fat and moisture to prevent it from drying out on the grill. There's no shortage of marinade recipes out there, ...

1. Place the ingredients for the marinade into a blender and blend until smooth. Slice the tri tip into strips against the grain. Place the sliced beef and the marinade into a zipper bag and allow ...

There has been so much going on that I haven’t even been able to write about dove hunting yet, which is one of the most fun, ...

I’m betting 99% of hunters grind the tri-tip into hamburger or sausage and I bet 99.999% of the hunters leave the flank steaks for the coyotes. This is a shame since these two cuts make great ...

Tenderizing tough meat can be a bit tricky, but with these tips, you'll be well on your way to making meats tender every time ...

Grilling steaks is a pleasure to do, but some cuts of steak are better than others to do it with. These are the absolute best ...

In a charming neighborhood northeast of downtown Santa Barbara, sits a bright blue taqueria. The enticing building is none ...

Try the best of the world at Carne, Chef Dana Rodriguez's newest concept, serving up craft cocktails, delicious food and ...

Find West Coast wines, shareable charcuterie and "Girl Dinner" at the latest concept from chef Christopher Collins.

When I first started watching, like a rube, I imagined that there would be a vegetarian round at some point, to really test ...