If you have a good can of tomatoes or a bottle of passata, it's a good time to make tomato sauce regardless of the season. It ...

A cross between a classic tomato sauce and a Genovese pesto, this creamy tomato pesto makes for an easy and delicious meal ...

Canned tomatoes don't always hit as hard as the fresh thing, but they're not a lost cause. These are some ways to make canned ...

If you're in the market for a no-sauce tomato topping for your pasta - with all the savory deliciousness of your favorite ...

Once the sauce thickens, make small wells to crack eggs directly into the mixture ... This twist on traditional pesto packs intense tomato flavor into every spoonful. Blend sun-dried tomatoes with ...

However, I also saw a tomato-basil sauce from the brand when I was at the store, and that may have more promise. I also tried Primal Kitchen's tomato-basil marinara sauce made with avocado oil.

My tomato bisque soup is simple to make, using canned tomatoes to keep the prep work to a minimum. This is not the tomato ...

TikTok chef @cookslasheat believes you shouldn't use tomatoes in your Bolognese sauce, and should also add a splash of milk ...

I love a good red sauce, and I’m not picky about it — it can be a simple marinara or a slow-cooked ragù. I’ve cooked tomato ...

At the risk of offending our Central Jersey neighbors, to distinguish a Trenton tomato pie from other tomato pies — or even pizza as we know it — is to make ... the sauce or crushed tomatoes.