I made the Sticky Toffee Pudding yesterday and it was too sweet, is there any way I could reduce the sugar ? If so by how much? And would it effect the taste/texture. Thanks. Nigella's Sticky Toffee ...
Mary Berry's ultimate apple cake – a Victoria sponge that stays really moist from grated apple. The lemon-flavoured cream keeps it fresh-tasting. You will need two 20cm/8in round, loose-bottomed ...