Then, right before serving your cake, allow the cake to come to room temperature for the best flavor and texture. Afterward, if you have any leftovers, store them in the fridge for up to 7 days in ...

But for some time now, this has been the chosen one, the cake of cakes ... a freestanding mixer fitted with a whisk), beat the butter and peanut butter together very thoroughly; that’s to ...

This Baked Chocolate Peanut Butter Cake Donuts Recipe is a nice alternative to frying donuts and every bit as delicious!

In a medium bowl or large measuring cup, whisk together egg, vanilla, buttermilk, oil, water and peanut butter. Add wet ingredients ... inserted into the center of cake comes out clean.

Our favorite Peanut Butter Mocha drinks from Halloween are staying for Festival of Holidays at the Cappuccino Cart.

This nutty vegan chocolate cake is rich, moist and delicious. The peanut butter and maple syrup chocolate frosting can be used on other cakes (or just eaten from the bowl). For this recipe you ...