The new tea concept inspired by ... because the mainstream tea in the here is milk tea,” Tan told Rappler in a mix of English and Filipino. YOU can adjust your drink’s sweetness level.
you can specify the spice level you want, from mild to ‘Burmese hot’,” said David. “My favorite dish is Rangoon shrimp, which is always perfectly cooked and succulent.” His wife orders minted jalapeno ...
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean ...