If you're batch cooking a bunch of fish, you might be tempted to reuse your marinade, but our expert cautions you against ...

Chicken Manchurian is a popular Indo-Chinese recipe that has delicious lip smacking flavours. Chicken balls are traditionally ...

A quick and flavorful marinade of white miso and maple syrup elevates salmon fillets and broccolini into a speedy yet elegant ...

Here’s how to cook with lemongrass, a treasured ingredient that delivers a subtle yet complex flavor to everything from Thai ...

Fans of Har Cheong Gai, or prawn paste chicken, will definitely have to try Grand Copthorne Waterfront’s new Roasted Prawn ...

This healthy traybake dinner comes together in just 20 minutes. Brushing a simple sesame-ginger glaze onto the salmon before it roasts promotes caramelisation on the fish, a feat not easily ...

Prepare the Marinade: Slice the ginger, peel the garlic, and roughly chop the small onion. Add them into the food processor and blitz it with the soy sauce and cooking wine to form a marinade.

A soy allergy is the body's abnormal response to the proteins found in soy. The key to a soy-free diet is to stay away from all foods or products containing soy. Soybeans are classified as a legume.

Japan's soy sauce exports in 2023 topped 10 billion yen ($65 million) for the first time on record due to the surging global popularity of "washoku" traditional Japanese cuisine, according to Tokyo ...

Japanese condiments are sold at a supermarket in Shanghai on Aug. 23, 2024. (Kyodo) TOKYO (Kyodo) -- Japan's soy sauce exports in 2023 topped 10 billion yen ($65 million) for the first time on ...

Gently roll sushi into a cone shape, and seal edge of hand roll with a few remaining grains of sushi rice. For sauce, in a medium bowl, whisk together all ingredients. Serve hand rolls with sauce on ...