Rock cod in ginger soy sauce marinade. I could eat fish every day if I could. And I am known to have done so for five ...

If you're batch cooking a bunch of fish, you might be tempted to reuse your marinade, but our expert cautions you against ...

Soy sauce is, indeed a very good store cupboard item that can be used to flavour far more than just Chinese foods. You can ...

If you're looking for what's popular in the barbecue sauce scene, this bottle has a great origin story. But although it's ...

chicken wings, red dates, dried mushroom,soaked and slice, goji berries, oyster sauce, Some drops of sesame oil, soy sauce, Some slices of ginger, spring onion ...

tuna, table spoons soysauce, table spoon sweet sake(mirin), sesame, sesame oil, green onion ...

Prepare the Marinade: Slice the ginger, peel the garlic, and roughly chop the small onion. Add them into the food processor and blitz it with the soy sauce and cooking wine to form a marinade.

These crunchy skewers are best served with a homemade dipping sauce. Photo / Babiche Martens Marinated in a sweetened mix of soy and ginger, these fried beef skewers are a fun party food.

Here’s how to cook with lemongrass, a treasured ingredient that delivers a subtle yet complex flavor to everything from Thai ...

Sesame oil, a staple of Asian cuisine, has effortlessly woven its way into kitchens worldwide. Its unique nutty flavor and ...

Japan's soy sauce exports in 2023 topped 10 billion yen ($65 million) for the first time on record due to the surging global popularity of "washoku" traditional Japanese cuisine, according to Tokyo ...

Cooking rice in jasmine tea is an easy trick to add a subtle floral aroma to your dish. Simply steep two jasmine tea bags in ...