From classic cookies to unexpected regional favorites, Southern chefs weigh in on their favorite Christmas cookies to eat ...

Chicago's rich culinary scene offers a diverse array of festive foods during the holiday season. From traditional Europe ...

Get Recipe: Banana Pecan Bread With Caramelized White Chocolate Sorghum Glaze There are lots of complex flavors in this ...

Alton Brown likes to swap a classic boozy pecan pie ingredient for his favorite liquor, recreating a dessert twist on an old ...

From classic Southern pecan pie to creative pumpkin blondies ... my easy pumpkin spice breakfast bread lets you embrace fall flavor while also making use of any leftover pumpkin pie filling ...

Southern hash with bacon and peppers, garden salad bar and fruit display, blackberry cobbler bread pudding with lemon ...

Southern pecan bread pudding with homemade whipped cream, blueberry yum yum with buttery graham crust. Cost: $45 per adult, half price for children 12 and under. Children 3 and under eat free.

Betty Land’s Seafood Souffle comes from What’s Cookin’? a wonderful publication put out by t Woman’s Club many years ago.

She's worked as a pastry chef in some of the finest restaurants in New York City, as a culinary instructor, and as a recipe developer. Bread pudding is one of those comforting dishes that's hard to ...

Pecan pie is a popular Thanksgiving dessert in Louisiana, and a Southern classic ... There are many ways to make bread pudding, but Louisiana bread pudding is an unique as it is delicious.