Josh Miller is a writer, editor, recipe developer, and food stylist who has been writing about Southern food and working in the publishing industry for the past 20 years. His work has appeared in ...

warm and cozy thanks to a homemade stovetop potpourri from Southern Living’s December 1984 issue. The recipe, which has the oh-so-creative name “Christmas Scent”, is a fragrant mix of citrus ...

Signs read “store closing” and “huge sale” in The Southern Living Store in The Market Common. Maria Elena Scott Regional home goods chain The Southern Living Store is closing its three ...

Catherine Jessee is an Assistant Digital Food Editor at Southern Living. She is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining ...

Even if it’s not actually sweater weather yet, my house feels (er, smells) warm and cozy thanks to a homemade stovetop potpourri from Southern Living’s December 1984 issue. The recipe ...

After one of the longest red snapper seasons in more than a decade, the red snapper federal for-hire season is reopening again. Although it may be good for a little extra business, Destin ...

The popular lifestyle magazine, aimed at readers in the Southern United States and known for its mouthwatering recipes ... to make a detour for," Southern Living writes. "From pit-smoked barbecue ...

Sebastian's Roadside Restaurant was one of two Florida restaurants on Southern Living magazine's "15 Best Roadside Restaurants In The South" list, which was released in October 2024. The other was ...

TALLAHASSEE, Fla. -- Gov. Ron DeSantis announced a 17-day fishing extension for Gulf Red Snapper to Florida families and visitors during the holiday season. According to a press release ...