Short ribs become extra tender when slow cooked. Short ribs are one of cookbook ... practically toss in the ingredients and walk away. Beef, turkey, or chicken stew is a perfect stick-to-your ...
Musubi is canned lunch meat and rice wrapped in seaweed — but Witt's version substitutes teriyaki-flavored beef ... to a short rib, you would just need to make sure to cook it low and slow ...