Cook until the cheese is melted and the roll is nicely browned and crusty. To serve, slice each sandwich in half on the diagonal and?dust with a small amount of Parmesan cheese. To make fig relish ...
Put all the sandwich filling ingredients (except the cream) into a food processor and blend until smooth (the mixtuer should spread easily, but add a little cream if needed.) Cover four slices of ...
Ham sandwich with greens and jam on multigrain ... perfect for countering any bitterness from the marmalade. Try thin slices of brie, Emmental, or Swiss. If you prefer a saltier cheese, opt ...
On a slice of brown bread slather mustard sauce. 2. Lay down a slice of chicken ham, 3 tomato slices and a lettuce leaf. 3. Cover the sandwich with another bread slice with a little mustard on it. 4.
A popular party appetizer to wow your guest, here's for you Ham Rolls recipe. Thinly sliced ham tubes filled with a cream cheese, mayo, gherkins mixture. Divide the mixture into 8 and place a portion ...