Put all the sandwich filling ingredients (except the cream) into a food processor and blend until smooth (the mixtuer should spread easily, but add a little cream if needed.) Cover four slices of ...
from their favourite type of bread to their ideal fillings and even how they slice their sarnies. The study has highlighted a ...
If you've been craving a bit more contrast to the savory flavors of your typical ham sandwich, try adding this one sweet ...
Not in the mood to turn on the oven? Bring a spiral-cut ham to room temperature, then carve off slices to serve in sandwiches with Dijon, brown, or yellow mustard. You can also shred slices of ...