We love it grilled, pan-seared, stir-fried, and even cooked in a stew. And once you try our skirt steak recipes, we think you ...

Skirt steak is a long cut of beef that comes from ... the steak while making it versatile enough to use in multiple recipes.

Quesadillas are a delicious and versatile dish to whip up. Make the best steak to add in by cooking it twice to retain all ...

"I love skirt steak because it's just fatty enough, and it cooks quickly, which is great for dinner parties," says chef Vinny Dotolo, co-owner of Animal, Son of a Gun and Trois Mec with partner ...

Remove from the heat, stir in the lemon juice and season with salt; keep warm. 2. Rub the skirt steaks with oil and season with salt and pepper. Grill over high heat until nicely charred and ...

Chef, restaurateur and TV cooking judge Tom Colicchio offers "Sunday Morning" viewers a recipe from his latest book, "Why I Cook," for Skirt Steak with Shishitos, Hot Cherry Peppers, and Onions.

Add the steak, turning to coat well in the marinade. Cover the bowl tightly with plastic wrap and refrigerate for at least 4 hours or overnight. Drizzle the onion rings with the oil and sprinkle ...

As skirt steak is thin and lean cut ... Flank Steak Is Perfect For Meal Prepping Grilled flank steak garnished with rosemary - Mironov Vladimir/Shutterstock If you want more bang for your buck ...