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Kim Ritter on MSN
3 小时
No Bake Reindeer Cake Pops
Make a quick no bake treat with these reindeer cake pops that are perfect for Christmas. Here is how to make them!
来自MSN
5 小时
Christmas Cakesicles
Looking for a super fun holiday treat that's more exciting than the typical Christmas cookie? These Christmas Cakesicles are ...
5 小时
110 Festive Holiday Desserts To Make Your Christmas Spread The Sweetest Yet
Check our list of 110 must-make festive holiday desserts—everything from classic showstoppers like pies and cakes, to easy ...
8 小时
Restaurants, Food and Drink
Erman’s chocolate hazelnut babka loaf ($18) is a shiny, golden brown wonder, veined with thick chocolate-hazelnut swirls and ...
11 小时
The Discontinued Betty Crocker Cake Mix That We Want Back
Years pass and the products our favorite food brands offer change, but lately we've been dreaming about this discontinued ...
15 小时
4 biggest Christmas pop-up bars on Long Island this holiday season
holiday pop-ups started appearing in Farmingdale, Rockville Centre, Brentwood and Long Beach. Take on an edgier holiday ...
1 天
Don't Toss Your Stale Pound Cake, Make French Toast Instead
If you aren't sure what to do with your leftover pound cake, try this hack and turn it into French toast. Here's how.
foodpluswords
3 天
25 Holiday Recipe Ideas So Indulgent, They’ll Surprise and Delight Everyone
This dish comes with sweet and herbaceous notes. Pair it with grilled chicken or roasted turkey. Cake pops are playful and ...
4 天
Tricked by a Fake Viral Food Product? You’ve Just Been Snackfished
I still feel bad for the people working at Heinz, constantly being asked if clear ketchup is real!” You’ve heard of a ...
familydestinationsguide
5 天
This No-Fuss Bakery In Wisconsin Serves Up The Most Irresistible Cookies You’ve Ever Tasted
Imagine a place where the aroma of freshly baked goods hits you like a warm, buttery hug. That’s Manderfield’s Home Bakery ...
The Columbian
5 天
Candied ginger, cranberries flavor holiday treat, the Cranberry and Candied Ginger Buckle
A buckle is a fruit-studded cake with a buttery crumb topping; it’s a great breakfast treat, an excellent midday sweet alongside tea or coffee, or a casual, not-too-heavy after-dinner dessert.
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