Grind ingredients with water to make a smooth paste. Cook pumpkin and mango with water and salt for 10 minutes until tender. Add sugar and ground masala, then mix well. Cook for 5 more minutes, then ...

In a large kadai heat ½ cup oil. Add 1 tsp mustard, 1 tsp cumin, 1 tsp urad dal, 1 tsp chana dal, 3 dried red chilli and few curry leaves. Splutter the tempering.

Prime Minister Narendra Modi highlighted the two countries' mutual love of cricket, music and 'chutney' while comparing their cultures. Whether it's Guyanese or Indian chutney, he said ...