Make a spicy seafood boil sauce by adding hot sauce to melted butter, with Old Bay, cayenne, and smoked paprika. Add boiled shrimp, clams, and mussels to the sauce skillet. A seafood boil is a ...
five fresh mussels, red roast potatoes, garlic bread and corn. I ate at the restaurant during lunchtime so it wasn’t quite packed but my food arrived within around 20/25 minutes. The city boil was ...
Bouillabaisse is a traditional French fish stew made from the freshly caught seafood ... mussels, then spoon over a little more of the sauce. Serve immediately. Mashed potato can be made in ...
Bring the water to a boil over medium-high heat ... Fluff with a fork before serving. Add mussels first, as they take longer to cook. Cover and cook for 2-3 minutes until they start to open. Stir in ...