You might be used to sprinkling sweet granola over a bowl of yogurt with fruit, but transforming the oat recipe into a savory ...

In recent years, oatmeal has gained popularity as one of the most versatile and healthy breakfast foods. This whole grain ...

I love a savory bowl of oatmeal with sautéed greens, a soft-boiled egg, and lots of hot sauce, but my absolute favorite way to eat them hasn’t changed since I was a kid: with a generous ...

Overnight oats may be the ideal breakfast, but it all depends on the toppings. The following are some of the best ingredients ...

For a savory twist, use oats as a base for dishes like savory oatmeal with vegetables, avocado, and a poached egg, or in place of breadcrumbs in meatballs or veggie patties. Prepare homemade ...

Smoothie bowls are the new health trend sweeping across Africa. Blended oats serve as the secret ingredient to thicken your ...

Adding cranberry compote to savory dishes creates a delicious contrast that enhances the flavor of meats. Try a spoonful of ...

low-sodium chicken broth, old-fashioned rolled oats, white miso (or more, to taste), large eggs, green onions, thinly sliced, Furikake seasoning (optional), Sesame seeds (optional) ...

Preheat oven to 350 degrees and lightly grease a muffin tray. In a large bowl, add chickpea flour, baking powder, nutritional yeast, salt, turmeric, and mixed herbs and whisk to remove any lumps. In a ...

Discover delicious and nutritious oat recipes to kickstart your day. From classic oatmeal to savory pancakes, these oat-based ...