Save this recipe for later Add recipes to your saved ... ideally a clear one like a trifle dish, followed by a good dollop of the cream and meringue mixture. Create as many alternating layers ...
Source: “Baking in the American South” by Anne Byrn (Harper Celebrate) Cookbook author Anne Bryn describes Elizabeth Terry’s Sherry Trifle as the easiest and best recipe in her cookbook ...
2. Arrange some of the saviardi di fonni or ladyfinger biscuits in the base of a trifle bowl. Soak them in the espresso and splash with a little Marsala. Carefully spread a layer of the mascarpone ...
This sweet pink lady apple and cherry pie uses frozen cherries, so it’s a recipe that can be enjoyed all year round (and not just at Christmas). Once baked and dusted with icing sugar, this Christmas ...
This no-bake Tiramisu Trifle is an easy twist on a classic dessert. Layers of coffee and rum-soaked cake with creamy Mascarpone ... This Concord Grape Pie is a unique treat for your Thanksgiving feast ...