Is your fridge still brimming with Thanksgiving leftovers, but you've run out of ways to utilize them? We've got 5 tasty and creative ways to elevate them.
The Afrikaans word for cabbage gives us a clue: kool. Because coleslaw originates in the Netherlands, where it was known as koolsla as early as the 17th century. In food, everything has a story. Even ...