A classic North Indian lentil curry tempered with garlic, cumin, and ghee for a rich, smoky flavor. A South Indian staple made with toor dal and a mix of vegetables, flavored with tamarind and spices.
That’s where these 11 pasta ideas step in, turning ordinary moments into ones that feel just a bit more effortless. Whether it’s a quick dinner solution or something to keep the family happy, these ...
The vegan soul food concept at Dodah’s Kitchen in Mid-Town Belvedere — plus locations in Waldorf; District Heights; Mount Rainier; and Newark, Delaware — naturally lends itself to Thanksgiving, with ...
Mob described the recipe as a "one pot wonder" and shared their secret method for creating the cheesiest spinach and artichoke pasta, that is easy and quick to make. To make the dish you simply ...