This simple red beans and rice recipe serves as an excellent side dish or a satisfying main course, offering a delicious ...

About Barley and Red Rice Salad Recipe: Made of barley, red rice, corn, pomegranate seeds, kidney beans, apricot, cluster beans, chives and doused with freshly made dressing.

Often, a bowl of tangy coleslaw is just what’s needed to add a refreshing crunch to your red beans and rice meal. This ...

2 cups (400 ml) sticky rice (mochigome), 1 cup (200 ml) rice, 100 grams “dainagon azuki” red beans, Seasoning A (1 tsp each of salt and sweet mirin sake), 1 Tbsp toasted black sesame seeds ...