If a recipe calls for ‘Chinese cooking wine or dry sherry’, fino or manzanilla are good substitutes; sweet sherry is not.

Real sherry comes only from Spain, so avoid lesser-quality ‘sherries’ from elsewhere. Once opened, dry sherries should be drunk within 2-3 days of opening and kept chilled. Sweeter styles keep ...

Turn cozy French onion soup into a weeknight chicken dinner with this Skillet French Onion Chicken with pan-seared chicken ...

This dish combines savory meat, sweet onions, and a decadent cheese topping that will surely have everyone at the table ...

Food & Wine editor in chief Hunter Lewis says this recipe is the way he gets his kids ... and chiles add a ton of aromatic flavor while the sherry vinegar and fish sauce provide depth and just ...

Waitrose has a recipe on its website ... I am, of course, talking about sherry. Sherry – brown sherry, not the paler fino or manzanilla – is a drink I pour all through November and December.