London Broil, Marinade Ingredients, Kikkoman Soy Sauce, Lea & Perrins Worcestershire Sauce, Yamasa Teriyaki Sauce, Dark Brown Sugar, Honey, Ground Black Pepper, Ground White Pepper, Garlic Powder, ...

chicken preferably with skin and boned (I mixed wings with breast fillet), spring onion - cut into 3, mince garlic, shallots slices (optional), mince galangal (optional), bird chillies (optional, can ...

Soy sauce: provides the salty, umami base for the teriyaki sauce. Use a good-quality soy sauce for the best flavor. Water : helps thin out the teriyaki sauce to the desired consistency.

Fresh Pineapple– You could use canned pineapple, but fresh chunks will be larger and easier to put on skewers. Mushrooms ...

These crunchy skewers are best served with a homemade dipping sauce. Photo / Babiche Martens Marinated in a sweetened mix of soy and ginger, these fried beef skewers are a fun party food.

I've made cranberry sauce from scratch before, but I prefer the canned variety, so I was curious how Garten's would stack up. The recipe called for tart Granny Smith apples and lots of citrus zest ...