Save this recipe for ... Fry the zucchini for about 5 minutes until lightly browned, then add the garlic and tomatoes. Fry until the tomatoes are softened. Add the pasta and half a cup of the ...
Place the zucchini, chicken, sugar snap peas and pesto in a large bowl and toss to combine. Divide between bowls and top with the extra parmesan, extra basil, salt and pepper to serve. Serves 4 ...
Place the tofu on a tray lined with non-stick baking paper, spoon over the chilli mixture and bake for 20 minutes or until golden. Cook the noodles in a large saucepan of boiling salted water for 3–4 ...
These recipes are designed to be easy on your pocket and a breeze to prepare ... At $2.00 per serving, they’re a budget-friendly way to add more vegetables to your diet. Let’s lighten up pasta night ...