Although aesthetically pleasing, combining eggs in a flour well to make fresh pasta is certain to be messy and inefficient.

How Can I Make this Recipe Ahead? You have a few options for making preparation easier. First, you can keep soaked cashews in an airtight container in the refrigerator for a couple of days, or you can ...

Who doesn't love a twice-baked potato? These get a lightening up with the spinach and feta flavors of spanakopita. Mix the ...

Thanksgiving dinner should feel like a huge hug, comfort food at its best. Often the menu includes recipes steeped in family ...

Cooking pasta is one of the fundamental tasks in the kitchen that we often perform almost without thinking. After cooking ...

The sweet potato is a versatile fall vegetable that stars in many holiday sides, showing off its earthy sweetness in a ...

These cozy cast-iron skillet dinners are packed with nutritious produce like sweet potatoes, kale, broccoli and carrots, ...

If you have leftover brisket from a big barbecue or holiday meal, don’t let it go to waste! Leftover brisket is a versatile ...

We spoke with 10 talented chefs who gave us their most creative recipes to re-purpose your leftover turkey, cranberry sauce, ...

This tasty treat may be healthier than regular cookie dough, but it doesn’t taste like its base ... TIP: White beans also work well in this recipe if you don’t have any chickpeas on hand. Edited ...

Give thanks for these unbeatable Thanksgiving appetizers that will leave your guests happy and take some pressure off of you ...

This coastal gem serves up ocean views with a side of pasta perfection. Photo credit: Ports of Italy, Boothbay Harbor Now, let’s talk pasta. Their homemade offerings are so fresh, you’d swear they ...