Blanch the spinach and make a puree with little water. Keep aside.

Bathua saag is a nutritional powerhouse packed with vitamins, minerals, and antioxidants. Here is a complete recipe for this ...

Minimum effort, maximum reward. Today’s recipe for garam masala baked chicken thighs with pears is a prime example. It’s a riff on a personal and reader favorite, my Baked Chicken Thighs With ...

Marinate the chicken with the ginger-garlic-chilly paste, salt, lemon juice, turmeric powder and keep aside for at least half ...

The recipe has two main steps: making the gravy paste ... Continue to saute until the mixture loses its raw smell. Add garam ...

This beef curry recipe from Kerala features boneless short ribs braised in curry leaves, star anise, cinnamon, and garam ...

Sarah DiGregorio’s salmon and kimchi skillet, a five-star, five-ingredient dinner to kick-start your taste buds.

Try this vegan take on palak paneer that uses tofu instead of typical paneer. It's a simple recipe to make if you like spinach curry.

Discover the authentic Sindhi Pulao recipe, featuring basmati rice, spices, and cashews for a delightful meal.

Make the dough Mix flour, salt, oil, and warm water in a bowl. Knead for 10 minutes, then divide into equal-sized balls. Cook ...