1/2 cup powdered sugar 1 tsp pumpkin spice 2 tbsp heavy cream plus more if glaze is too thick Instructions Preheat oven to 400 degrees F. Line a baking sheet with parchment paper. Set aside. In a ...
Close your eyes and imagine a fragrant slice of pumpkin pie. What flavors come to mind? Sure, there’s pumpkin in pumpkin pie, but it just wouldn’t be the same without the warming notes of ...
Pumpkin pie is a mandatory part of many families' Thanksgiving meals, but not everyone has the time or desire to bake one from scratch. There's often so much other cooking going on that having to bake ...
Partly cloudy. Slight chance of a shower about the Upper Hunter, near zero chance elsewhere. The chance of a thunderstorm about the Upper Hunter, becoming less likely later in the evening. Winds east ...
Harness the consistency and texture of canned pumpkin for these crowd-pleasing desserts. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content ...