Feel like eating pasta but no filling ideas to accompany it? Yes we also love the carbo or bolo version but it is true that we sometimes look for more original and just as simple recipes. This is the ...
In a 6-inch sauté pan, add cooking oil over high heat. Season black cod with salt and pepper on both sides, then sear presentation side down. Add remaining 2 tablespoons of butter, letting it brown.
Delectable Beef Wellington recipe crafted by Chef Casey Bowthorpe. This dish features a center-cut beef tenderloin encased in a mushroom duxelle and ...